OXYSTORM can be used in a wide range of products and delivery systems.
OXYSTORM delivers five times more nitrate than beetroot powder.
OXYSTORM delivers 50 times more nitrate than beet juice.
OXYSTORM is standardized to 9% nitrate (9000mg/100g).
VEGAN
GLUTEN-FREE
SOLVENT-FREE
NON-GMO PROJECT CERTIFIED
HALAL
KOSHER
A patent-pending production process delivers 9000 mg/100g - with more than five times the amount of nitrate as beetroot powder and more than 50 times that of beet juice.
Red Spinach is a type of leafy vegetable with a scientific name of Amaranthus dubius. The stalks are red in color, unlike the slender Amaranthus, which are green.
One of the richest sources of nitrate in nature.
Rhodiola rosea is a plant native to remote Arctic climates in Asia, Europe and North America.
The root of the plant contains around 140 chemical compounds including phenols, rosavin, rosarin, salidroside and more.
Kale chips cold-pressed put a bird on it mumblecore kogi brooklyn farm-to-table blue bottle yuccie authentic kombucha migas. Literally tilde tacos paleo.
Kale chips cold-pressed put a bird on it mumblecore kogi brooklyn farm-to-table blue bottle yuccie authentic kombucha migas. Literally tilde tacos paleo.
OXYSTORM is a reliable way to give active people desirable nitrate benefits.
Nitric oxide from nitrate supplementation has the same cardioprotective benefits as nitric oxide produced in the human body.
BEVERAGES
CHEWS
CONFECTIONARY
EFFERVESCENTS
GUMMIES
POWDERS
RTDS/SHOTS
SOFT GELS
STICK PACKS
TABLETS
Red spinach (Amaranthus dubius) is also known as Chinese spinach, spleen amaranth, hon-toi-moi, yin choy, hsien tsai, or Arai keerai. It belongs to the economically important family Amaranthaceae.
The plant is native to South America, Mexico, and the West Indies, however; it is widely introduced throughout the world particularly in tropical and subtropical regions of the United States (Florida and Hawaii), Africa, Asia, Australia and the Pacific.
PLT innovation partner Arjuna Naturals has set aside dedicated land in Southern India for the cultivation of amaranthus. The company identified an experienced community of local farmers and helped them develop and maintain sustainable farming practices.
OXYSTORM is traceable through every segment of the patent-pending manufacturing and purification process. It is processed at Arjuna's dedicated facility, under complete supervision by its quality control department, and powered exclusively by eco-friendly solar energy.
To create its high-nitrate OXYSTORM, PLT innovation partner Arjuna Naturals has devoted large tracts of land in South India solely to amaranthus cultivation. Harvesting amaranth requires precise agriculture proficiency and care. The company's established association with local farmers in turn supports the community and secures its income.
Training allows the farmers to attain the maximum yield of high-quality amaranthus, without using any chemicals.
The quality of amaranthus is significantly influenced by the climate as well. Arjuna guides farmers to harvest amaranthus at the peak time, following which the crop undergoes a controlled, proprietary process before further extraction.
Sid Hulse, VP Product Development, PLT Health Solutions
We work closely with our customers and our world-wide suppliers to source and scientifically back innovative ingredients for your product development needs.